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1) Steam minced apple and add wheat starch, sugar and butter. Knead into a dough and set aside.
2) Shell walnut, pine seed, almond and peanut. Fry them and chop into tiny pieces. Add pumpkin seed, sugar and butter. Knead into a dough and set aside.
3) Divide skin dough into eight pieces. Wrap around meat ingredient 2) and knead into porcupine shape. Decorate the head with eyes and mouth.