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    Welcome to Yutopians Cooking Page

    Copyright Notice: All contents on this web page are copyrighted. No part of this page or its subdirectories may be used or reproduced in any form or by any means, or stored in a database or retrieval system, without prior written permission of Yutopian Enterprises, except for brief quotations used as part of a review. All rights reserved. On the other hand, private uses of the information on this page are welcomed.



    Looking For an Answer in Chinese Cooking? Click Here!



    The art of Chinese Cooking- Chinese cooking makes use of quick stir fry at high temperature to seal in the flavor of the food (using unique cooking ware). No wonder Chinese dishes are so tasty.

    History of Chinese Cooking

    Chinese Cooking Ware:

    The Wok
    The Cleaver
    Hot Pot Burner (a portable stove)


    Make your own sauces
    Spices and Sauces
    Terminologies of Chinese Dishes


    Go to Recipe Page or search database for your favorite dishes.
    Enter keywords:Any of the words
    All of the words
    The exact phrase
     Case sensitive



    Famous Chinese Banquets: There are Eight Major Cuisines in China, namely, Chuan, Jing, Lu, Min, Su, Wan, Xiang, and Yue. It is our intention to introduce the most famous Banquets in China and hope to illustrate how some of these dishes are prepared. Banquets with an (*) behind the title are illustrated in the recipes section:
    Chuan- Cuisine of Sichuan
    (South Central China)
  • Cheng Du Home Cooking
  • Jing- Cuisine around Beijing
    (North Eastern China)
  • The Renowned Man-Han Banquet
  • The Royal Feast
  • Lu- Cuisine of Shandong
    (North Eastern China)
  • Cuisine of Lu *
  • Min- Cuisine of Fujian
    (South Eastern China)
    Others:
  • The Feast of Dessert*
  • The Feast Qing Zheng*
  • Su- Cusine of Jiangsu
    (East China)
  • Yang Zhou Banquet*
  • Wan- Cuisine of Anhui
    (East Central China)
    Xiang- Cuisine of Hunan (Mandarin)
    (South Central China)
  • Hunan Banquet
  • Yue- Cuisine of Guangzhou (Cantonese)
    (South China)
  • Guang Zhou (Cantonese) Banquet*
  • The Banquet of Dim Sum



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